I am so super excited about this post, as it is my first as a Guest Designer over at Just Add Ink. I was so stoked to be chosen as one of their guest designers, and I am happy to share this experience with you guys! This weeks challenge is Just Add - Tearing, Ripping, Distressing. So, here is my take on the challenge
So, this is my chocolate block card... I have used a piece of Chocolate Chip card which I have sponged to make pieces using Chocolate Chip ink and a who wad of post it notes. Once I had finished the block, I wrapped a little bit of foil around the bottom and some Sweet Stitches Designer Series Paper (retired) I placed some Daffodil Delight ribbon around as well as a button sewn on with two little tags from Tiny Tags Stamp set and coordinating punch. A little bit of tearing at the top of the foil and DSP and some sponging and the block was placed on a piece of Whisper White card.
Thanks for dropping by, don't forget to head over to the Just Add Ink blog, and have a look what the other designers have made.
Happy Stamping!
Happy Stamping!
A totally yummy and edible card Jess! Love your foiled tearing ♥
ReplyDeleteYay Jess, welcome to the JAI team!
ReplyDeleteLove love love your chocolate block, having a sweet tooth myself makes this look almost edible. Very clever, and love that touch of foil.
Well, this is pretty cool!! Congrats on being a Guest Designer with JAI - have fun!
ReplyDeleteYummy! Very sweet. ;)
ReplyDeletegreat idea!
ReplyDeletegreat card Jess- love the foil too - Debix
ReplyDeleteA super clever idea to use foil Jess, it looks absolutely yummy!
ReplyDeleteGreat to have on the team. xxx
What a fun take on the challenge this week - so glad you could join us, Jess.
ReplyDeleteYou've outdone yourself again, Jess! Such a creative card.
ReplyDeleteThat is sooo cool, fab thinking. It would be a great card for a chocoholic male (or female, but male cards can be sooo hard). Fab job!
ReplyDelete